Vegan and Vegetarian Restaurants in Kansas City

Vegan and Vegetarian Dining Options in Kansas City

Plant-based dining is more than a trend or a flash in the pan. More affordable and available than ever before, Kansas City’s vegan and vegetarian options offer healthy, sustainable menus without sacrificing flavor or taste.

Vegan Restaurants

Pirate's Bone Burgers | @katyeross

No compromises are made at these hotspots powered by plants.

  • Pirate’s Bone Burgers: Recognized by Bon Appétit, Chef Zaid Renato Consuegra Sauza knocked it out of the park with this slider concept featuring his famous beet burger, among other menu items that live up to the business’s motto: “Feeding more plants to more people.”
  • Mud Pie Vegan Coffeehouse and Bakery: This funky hangout sets the bar high for vegan baked goods in Kansas City. Find it on 39th Street West and in Overland Park.
  • Happy Apple Café: Treat yourself to seasonal menus featuring cozy meals—such as plant-based burnt ends—at Happy Apple Café on Troost Avenue.
  • The FixFound on the blossoming E 31st Street, The Fix offers a laid-back menu in its cozy, sunlight-filled space. 
  • Café Gratitude: With self-affirming dish names like I Am Fulfilled and I Am Magical, everything about this Crossroads Arts District restaurant is a feel-good experience. 

Vegetarian-Friendly Spots

Blue Sushi Sake Grill

While not entirely vegetarian or vegan, these restaurants make great selections thanks to a wide variety of veggie menu items.

  • The Bite: Based in the charming City Market, the brilliant minds behind The Bite (Chef/Owner Carlos R. Mortera and Sous Chef Julio Mortera) deftly weave fresh flavors into a savory array of Mexican dishes, including many veggie-only options.
  • Swagat Fine Indian Cuisine: Travel to Zona Rosa to enjoy a huge offering of vegetarian menu items made from Northern Indian culinary traditions, including paneer masala, vegetable curry and more.
  • Blue Nile Café: Sample vegetarian and vegan Ethiopian dishes like shimbera watt and sambusas right in the heart of The City Market.
  • Chai Shai: Lunch or dinner, this Brookside hotspot has your Indian food cravings covered with yellow lentils, pakora curry and other tasty dishes.
  • Vietnam Café: An extensive menu of vegetarian options makes this authentic Vietnamese restaurant ideal for plant-based diners.

Cafe Sebastienne | @_bysmash

  • Café SebastienneTap into your inner artist at Café Sebastienne, a creative concept that not only serves as the resident restaurant at Kemper Museum of Contemporary Art, it's also dedicated to elevating plant-based dining options.
  • Awaze: Awaze serves up both Caribbean cuisine and Ethiopian favorites, resulting in one of the more unique (and delicious) dining combinations in Kansas City.
  • Blue Sushi Sake Grill: The vegan menu at Blue Sushi in Westwood keeps sushi lovers satisfied with creative takes on traditional styles, including barbecue eggplant eel and tomato tuna.
  • True Food Kitchen: Find this trendy national name on the Country Club Plaza to enjoy vegan and vegetarian salads, pizza, grain bowls, sandwiches and more.
  • The RussellFire-roasted veggies never tasted so good. With an expansive menu of salads, soups, shareables and sandwiches, there’s almost no going wrong at The Russell.
  • Beer Kitchen: The build-your-own macaroni and cheese is enough to satisfy any vegetarian, but with a full vegan menu featuring items like jackfruit tamales, Westport’s Beer Kitchen is one of the more accommodating restaurants in the metro. 

Plant-Based Barbecue Options

Char Bar

Even Kansas City’s celebrated barbecue scene offers smoked delicacies for vegetarian diners.

  • Char Bar Smoked Meats & Amusements: With its famous smoked jackfruit sandwich (as well as other meatless mains, sides and appetizers), Char Bar deserves credit as KC’s most vegetarian-friendly barbecue joint.
  • Jazzy B’s BBQ: Fans of smoked portabella need look no further than Jazzy B’s in Lee's Summit, which features both tacos and burgers for vegetarian guests.
  • Joe’s Kansas City Bar-B-Que: Try the portabello Z-Man for a veggie twist on one of the most renowned barbecue dishes in the entire city.