Story
Creative American cuisine from James Beard nominated Chef Carl Thorne-Thomsen. Story features an award-winning wine list, full bar and patio dining.
Creative American cuisine from James Beard nominated Chef Carl Thorne-Thomsen. Story features an award-winning wine list, full bar and patio dining.
Bowling. Bocce. Bistro. Strikingly Good Fun! This distinctive 40,000 square foot dining and entertainment venue feature a bistro with exceptional Italian-American made from scratch cuisine and wine, bowling and bocce, a year-round outdoor patio, fire pits, and event spaces accommodating 20 - 1,000 people for weddings, birth...
Chuy's serves authentic Tex-Mex food and fresh margaritas all made to order from the freshest ingredients in an eclectic atmosphere full of color and personality at a great price.
We’re a fourth-generation family business. Russ Fiorella started it all with a small storefront barbecue in 1957, and we’ve grown to serve guests at five Kansas City restaurants and ship barbecue all over the country. But it wasn’t enough. We wanted a place where we could host truly special events. Somewhere big groups coul...
Veteran owned and operated. Each new beer is dedicated to a crew that paid the ultimate price.
Coming Soon! Kansas City's first upscale min golf lounge Paired with craft cocktails and an elevated menu in a leisurely atmosphere.
Unique dining experience featuring six chefs exhibiting their passion for exceptional, authentic cuisine, along with a full-service bar.
Howl at the Moon is hands down (or up!) the most successful and world-renowned nightlife piano show. Anticipate a one-of-a-kind crowd interaction, non-stop sing along, laugh-out-loud, get-up and dance, multi-instrumental, entertainment phenomenon that continues to blow audiences away in cities such as Hollywood, Chicago and...
Championship baseball club located at Legends Field in Kansas City, KS. Available for groups and special events, as well as, baseball.
Eddie V's is a fine dining restaurant specializing in season prime seafood flown in daily from pristine waters around the world and artfully prepared and presented.Premium hand-carved steaks are aged to ensure peak flavor. Culinary influences include Modern Asian, Classic American and Southern cuisines.Its award-winning wine list features more than 200 selections from regions around the world.